In early 1900s many European countries banished the strong alcoholic drink Absinthe, United States banned Absinthe in 1912.
Absinthe was never as popular in the United States as it was in European countries just like France and Switzerland, but there initially were areas of the US absintheliquor.com, like the French part of New Orleans, where Absinthe was served in Absinthe bars.
Absinthe is a liquor created from herbs just like wormwood, aniseed and fennel. It’s often green, hence its nickname the Green Fairy, and possesses an anise taste.
Absinthe is an interesting concoction or recipe of herbs that work as a stimulant and alcohol and other herbs that work as a sedative. It is the essential oils from the herbs that induce Absinthe to louche, go cloudy, when water is added in.
Wormwood, Artimesia Absinthium, posesses a chemical called thujone which is said to be similar to THC in the drug cannabis, to be psychoactive also to cause psychedelic effects.
Absinthe United States and the ban
At the start of the 1900s clearly there was a strong prohibition movement in France and this movement used the reality that Absinthe was connected to the Bohemian culture of Montmartre – with its writers, artists and the courtesans and loose morals of establishments just like the Moulin Rouge, and also the allegation that an Absinthe drinker murdered his family, to dispute for a prohibition on Absinthe. They claimed that Absinthe could well be France’s ruin, that Absinthe was a drug and intoxicant that would drive everyone to insanity!
The United States followed France’s example and banned Absinthe and drinks containing thujone in 1912. It became outlawed, a crime, to get or sell Absinthe in the USA. Americans either were forced to concoct their very own homemade recipes or travel to countries such as the Czech Republic, where Absinthe was still legal, to savor the Green Fairy.
Many US legal experts debate that Absinthe was never banned in the US and that if you look carefully in the law and ordinance you will find that only drinks that contain over 10mg of thujone were banned. However, US Customs and police won’t allow any Absinthe shipped from abroad to get into the US, only thujone free Absinthe substitutes were granted.
Absinthe United States 2007
Ted Breaux, a local of New Orleans, operates a distillery in Saumur France. He’s utilized vintage bottles of pre-ban Absinthe to investigate Absinthe recipes and to create his very own classic pre-ban style Absinthe – the Jade collection.
Breaux was amazed to discover that the vintage Absinthe, in contrast to belief, actually only covered very tiny quantities of thujone – not enough to harm anyone. He became serious to present an Absinthe drink that he could ship to his homeland, the US. His dream was to once again see Absinthe being used in bars in New Orleans.
Breaux and lawyer Gared Gurfein, had numerous meetings with the Alcohol, Tobacco, Tax and Trade Bureau concerning the thujone content of Breaux’s Absinthe recipe. They learned that actually no law needed to be changed!
Breaux’s dream grew to become reality in 2007 when his brand Lucid managed to be shipped from his distillery in France to the US. Lucid is founded on vintage recipes and possesses real wormwood, unlike artificial Absinthes. Now, in 2008, a product called Green Moon as well as Absinthes from Kubler are all capable of being traded in within the US.
Absinthe United States – Several Americans at the moment are enjoying their first taste of true legal Absinthe, perhaps there will be an Absinthe revival.